To make the Recipe in bulk:
Peel, core, slice and steam 12 apples for 10 minutes.
Puree all apples.
Freeze them in 1 oz ice cube trays.

To reheat only the amounts you need:
Pull out enough apple puree to use for your baby's meal.
Defrost and reheat in a small sauce pan with 1 tsp of coconut oil for every 2 oz.