Shrimp & Feta Cobb Salad

9 15 541
Ingredients Minutes Calories
Prep Cook Servings
5 min 10 min 1
Shrimp & Feta Cobb Salad
Health Highlights

Ingredients


1/4 cup cubes Avocado
2 cup Baby spinach
8 medium Shrimp, cooked
1/4 cucumber(s) Cucumber (chopped)
1 large egg Egg (hard boiled)
2 tbsp Feta cheese
8 small tomato(s) Grape tomatoes
1/4 small Red onion (chopped)
2 slice Turkey bacon, cooked (chopped)

Instructions


Layer all items in order:
Dressing of choice, avocado, tomatoes, red onion, cucumber, spinach, feta, shrimp, hard boiled egg and bacon.

Seal with the lid, grab a fork, napkin and off you go!

Nutrition Facts

Per Portion

Calories 541
Calories from fat 235
Calories from saturated fat 62
Total Fat 26.1 g
Saturated Fat 6.9 g
Trans Fat 0.1 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 9.0 g
Cholesterol 342 mg
Sodium 868 mg
Potassium 2903 mg
Total Carbohydrate 52 g
Dietary Fiber 20.0 g
Sugars 22.7 g
Protein 34 g

Dietary servings

Per Portion


Meat 0.8
Meat Alternative 0.6
Milk Alternative 0.4
Vegetables 13.4

Energy sources


Pygal31%452.6653878901875145.8084976569266243%364.7362814115348281.4122757185120325%316.99901669685465133.9185903663250531%43%25%CarbohydratesFatProtein
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