| 5 | 5 | 194 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 0 min | 1 |
| 1 small | Cucumber |
| 1 cup | Spinach (tightly packed) |
| 1 cup diced | Pineapple |
| 1 medium | Navel orange |
| 3 medium stalk(s) | Celery |
Wash and chop all ingredients to a size that is suitable for your juicer.
Juice all ingredients, leaving celery for the very end.
Serve immediately, store any leftovers in the refrigerator.
| Fruit | 2.7 |
| Vegetables | 5.5 |
