| 5 | 35 | 136 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 35 min | 0 min | 2 |
| 1 small | Apple (sliced or chopped) |
| 1 small | Pear (sliced or chopped) |
| 1/4 cup | Basil, fresh (chopped) |
| 1 tbsp | Olive Oil, Extra Virgin (tbsp) |
| 1 tsp | Lime juice (fresh) |
1. To make the dressing, mix olive oil, balsamic vinegar and fresh mine juice in a small bowl.
2. Pour the dressing over the chopped apple and pears. Top with finely chopped basil leaves.
3. Optional: Let chill for at least 30 mins before serving so the flavours can soak in.
Nutritional Highlights:
Pears & Apples are excellent sources of soluble fiber, which may help to keep you fuller longer and keep cholesterol levels in check!
| Fruit | 0.8 |
