Bacon And Garlic Cabbage

4 40 285
Ingredients Minutes Calories
Prep Cook Servings
10 min 30 min 4
Bacon And Garlic Cabbage
Health Highlights
Cabbage can be so incredibly delicious… if you cook it right! This bacon and garlic cabbage is the simplest, most delicious way to make cabbage.


1 tbsp Garlic (Fresh)
4 thick slice Bacon
1 head(s) Cabbage, savoy (Large)
4 tsp Extra virgin olive oil


  • Preheat oven to 425° F.
  • Quarter the cabbage (into 4 pieces), or slice the small cabbages in half.
  • Sprinkle cooked bacon, garlic, and olive oil on each cabbage piece.
  • Wrap in aluminum foil, separately.
  • Place in oven for 25-30 minutes.

Nutrition Facts

Per Portion

Calories 285
Calories from fat 198
Calories from saturated fat 57
Total Fat 22.0 g
Saturated Fat 6.4 g
Trans Fat 0.0 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 11.0 g
Cholesterol 25.8 mg
Sodium 387 mg
Potassium 663 mg
Total Carbohydrate 16.1 g
Dietary Fiber 7.8 g
Sugars 5.7 g
Protein 9.5 g

Dietary servings

Per Portion

Meat 0.4
Vegetables 6.8

Energy sources