Baked Cinnamon Banana Chips

3 200 155
Ingredients Minutes Calories
Prep Cook Servings
3 h 20 min 0 min 3
Baked Cinnamon Banana Chips
Health Highlights


4 medium Banana (s)
3 tbsp Orange juice
1/2 tsp Cinnamon


1. Preheat oven to 200°F (warm setting). Line a baking sheet with parchment paper or a Silpat mat.

2. Peel the bananas and cut into 1/4-inch slices. Dip each slice into the orange juice and place on the pan. Sprinkle with cinnamon.

3. Bake for 3 to 4 hours, or until your chips are dry and slightly brown, making sure to flip your chips halfway through.

4. Remove from the oven, and once cool, chips can be stored in an airtight container.

Nutrition Facts

Per Portion

Calories 155
Calories from fat 5.2
Calories from saturated fat 1.6
Total Fat 0.6 g
Saturated Fat 0.2 g
Trans Fat 0
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0
Sodium 2.4 mg
Potassium 593 mg
Total Carbohydrate 38 g
Dietary Fiber 4.3 g
Sugars 20.5 g
Protein 1.8 g

Dietary servings

Per Portion

Fruit 1.5

Energy sources


Meal Type(s)