Beets and Cheese
3
5
155
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
0 min
1
Health Highlights
Ingredients
1/2 beet(s)
Beets, boiled, drained (sliced)
1/4 cup
Goat cheese, semi-soft (crumbled)
1 tsp
Black pepper
Instructions
Top beet slices with cheese and black pepper and serve.
Nutrition Facts
Per Portion
Calories
155
Calories from fat
94
Calories from saturated fat
70
Total Fat
10.4 g
Saturated Fat
7.8 g
Trans Fat
0
Polyunsaturated Fat
0.3 g
Monounsaturated Fat
2.6 g
Cholesterol
12.7 mg
Sodium
191 mg
Potassium
232 mg
Total Carbohydrate
7.4 g
Dietary Fiber
1.5 g
Sugars
5.1 g
Protein
8.7 g
Dietary servings
Per Portion
Milk Alternative
0.7
Vegetables
0.6
Energy sources
17%
421.88858484750773
111.62275609635492
60%
393.7849454743543
262.73156308575403
22%
326.8635238090768
119.67725216254138
17%
60%
22%
Carbohydrates
Fat
Protein
Meal Type(s)
Snack
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