|15 min||15 min||8|
|1 cup||Tahini (or almond butter or peanut butter)|
|1 cup||Coconut, shredded, unsweetened|
|1/2 cup||Cranberries, dried (fruit juice sweetened)|
|1/4 cup||Dried goji berries|
|1/2 cup||Cacao nibs, raw|
|1/4 cup||Pumpkin seeds (pepitas)|
|1/4 cup hulled||Sunflower seeds|
|1/4 cup||Maple syrup, pure|
|1 medium egg||Egg|
|1/2 tsp||Baking soda|
|1 pinch||Sea salt, fine|
Preheat oven to 350°F. Mix together all ingredients in a large bowl with a wooden spoon or mixing spatula
Form into small cookies (around 14 to 16 cookies).
Place on a baking sheet lined with parchment paper.
Bake for 15 minutes, or until just lightly browned on top.
are excellent antioxidants, they may have anti-aging benefits, boost energy levels and are low GI and high in fiber
are a great way to add protein to a meal they are great sources of fiber and may help reduce blood sugar, cholesterol and blood pressure
is packed with healthy fats, and rich in antioxidants, it is also a great source of protein and B vitamins