| 14 | 30 | 339 | 
| Ingredients | Minutes | Calories | 
| Prep | Cook | Servings | 
| 10 min | 20 min | 2 | 
        
        
        | 2 tbsp | Olive Oil, Extra Virgin | 
| 1 medium | White onion (chopped) | 
| 2 clove(s) | Garlic (minced) | 
| 1/2 tsp | Cumin (ground) | 
| 1/2 tsp | Turmeric, powder | 
| 1/2 tsp | Ginger, ground | 
| 1/3 tsp | Cardamom, ground (optional) | 
| 1 1/2 cup | Broccoli, raw | 
| 1/2 cup | Red lentils, raw (rinsed) | 
| 1 pinch | Salt | 
| 2 cup | Water, filtered | 
| 5 leaf | Mint, fresh (optional) | 
| 1 bunch | Cilantro (coriander) (optional) | 
| 1 tsp, minced | Red chili pepper (also chile or chilli) (to taste, optional) | 
| Meat Alternative | 0.9 | 
| Vegetables | 4.4 |