| 14 | 30 | 339 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 20 min | 2 |
| 2 tbsp | Olive Oil, Extra Virgin |
| 1 medium | White onion (chopped) |
| 2 clove(s) | Garlic (minced) |
| 1/2 tsp | Cumin (ground) |
| 1/2 tsp | Turmeric, powder |
| 1/2 tsp | Ginger, ground |
| 1/3 tsp | Cardamom, ground (optional) |
| 1 1/2 cup | Broccoli, raw |
| 1/2 cup | Red lentils, raw (rinsed) |
| 1 pinch | Salt |
| 2 cup | Water, filtered |
| 5 leaf | Mint, fresh (optional) |
| 1 bunch | Cilantro (coriander) (optional) |
| 1 tsp, minced | Red chili pepper (also chile or chilli) (to taste, optional) |
| Meat Alternative | 0.9 |
| Vegetables | 4.4 |