Bulletproof Coffee

3 3 255
Ingredients Minutes Calories
Prep Cook Servings
3 min 0 min 1
Bulletproof Coffee
Health Highlights
P:E 0.02

Ingredients


1 1/2 cup Brewed coffee (Organic, Fair Trade)
1 tbsp Ghee (organic and grass fed)
1 tbsp Coconut oil (or MCT oil)

Instructions


Put all ingredients in a blender. Mix on high speed for 20 seconds until creamy and frothy. Drink immediately while hot!

You can also put all ingredients into your cup of hot coffee and use a little electric wand/milk frother if you have one of those.

Notes:

Note: When starting out with bulletproof coffee, start with less butter and MCT oil and gradually increase to 1-2 tbsp. Since the BPC is low in fiber, protein and other essential vitamins and nutrients, it is important to ensure your other meals are whole foods based, and include lean protein, lots of vegetables and other healthy fats. Unless on a Ketogenic diet or a short term “diet” or protocol, I do not recommend drinking BPC every single day. Alternate between this, smoothies, and other breakfast meals!


Nutrition Facts

Per Portion

Calories 255
Calories from fat 253
Calories from saturated fat 180
Total Fat 28.1 g
Saturated Fat 20.0 g
Trans Fat 0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.0 g
Cholesterol 43 mg
Sodium 7.1 mg
Potassium 178 mg
Total Carbohydrate 0.1 g
Dietary Fiber 0
Sugars 0
Protein 0.4 g

Dietary servings

Per Portion



Energy sources


Pygal0%380.5003376604714107.2514264376593299%381.3403781153315282.7397622888731%378.1593643869123107.2693066222554499%CarbohydratesFatProtein

Meal Type(s)





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