15 | 50 | 488 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 40 min | 4 |
2 cup | French fries (or sweet potato fries) |
1/3 cup | Mayonnaise (for the sauce) |
2 tbsp | Tomato ketchup (for the sauce) |
1 tbsp | Yellow mustard (for the sauce) |
1 tbsp | Dill pickles (juice; for the sauce) |
1 tsp | Worcestershire sauce (for the sauce) |
1/4 tsp | Paprika, smoked (for the sauce) |
1/4 tsp | Onion powder (for the sauce) |
1/4 tsp | Garlic powder (for the sauce) |
1 1/2 cup | Beef, ground (cooked) |
3 tomato | Roma tomatoes (diced) |
284 gm | Lettuce, romaine (chopped) |
1 cup | Dill pickles (diced; optional) |
1 cup, shredded | Cheddar cheese |
1 small | Red onion (diced) |
Meat | 0.6 |
Milk Alternative | 0.6 |
Vegetables | 2.4 |