| 9 | 25 | 470 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 15 min | 4 |
| 16 leaf | Lettuce, romaine (ou autre laitue) |
| 200 gm | White mushrooms (champignons sautés) |
| 20 ml | Mayonnaise (mayo) |
| 1/2 small | Red onion (onion) |
| 30 gm | Cheddar cheese, sharp (fromage chedar fort) |
| 4 medium slice | Bacon (tranches de bacon) |
| 20 ml | Worcestershire sauce (Worcestershire sauce) |
| 400 gm | Beef, ground (boeuf haché bio ou tofu grillé) |
| 1/2 small | Red onion (ognon tranché) |
| Meat | 1.4 |
| Milk Alternative | 0.2 |
| Vegetables | 1.8 |