| 6 | 15 | 282 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 0 min | 4 |
| 1 head(s) | Cabbage, savoy (shredded) |
| 1 small | Red onion (thinly sliced) |
| 3 medium | Carrots (grated) |
| 1/2 cup | Parsley, fresh (chopped) |
| 1 cup | Olive-avocado dressing |
| 1 avocado(s) | Avocado (cubed) |
1. Combine the cabbage, onion, carrots and most of the parsley.
2. Toss with dressing, adding fresh cubed avocado and garnish with remainder of the parsley.
3. Serve immediately.
Cabbage
is a great source of fiber which helps to promote healthy digestion!
| Vegetables | 8.2 |
