Chai-Spiced Apple Cider

7 245 120
Ingredients Minutes Calories
Prep Cook Servings
5 min 4 h 8
Chai-Spiced Apple Cider
Health Highlights

Ingredients


8 cup Apple cider (2 quarts)
1 piece, 1-inch Ginger root (peeled and quartered)
2 stick(s) Cinnamon
6 pods Cardamom pods
6 clove Cloves
4 peppercorn Peppercorn
1/2 pod Vanilla bean (sliced in half lengthwise)

Instructions


Pour apple cider into a slow cooker. Add rest of ingredients.

Cook on low until hot and spiced through, about 4 hours. Strain mixture and discard spices before serving.

Note:

One cup = 1 serving

Nutrition Facts

Per Portion

Calories 120
Calories from fat 5.4
Calories from saturated fat 1.2
Total Fat 0.6 g
Saturated Fat 0.1 g
Trans Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 14.9 mg
Potassium 267 mg
Total Carbohydrate 29.1 g
Dietary Fiber 1.6 g
Sugars 23.1 g
Protein 0.4 g

Dietary servings

Per Portion


Fruit 1.9

Energy sources


Pygal94%396.01541512493543281.27612055705795%360.4377944859411109.458298968130631%376.37874246410956107.3247526729536194%CarbohydratesFatProtein

Meal Type(s)

Beverage




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