9 | 45 | 478 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
15 min | 30 min | 5 |
2 breast | Chicken breast, boneless, skinless |
4 cup | Brown rice, medium-grain, cooked |
3/4 cup | Frozen yellow corn kernels |
1 can (15oz) | Black beans, canned (drained, rinsed) |
1 cup | Greek yogurt, plain, 1% M.F. (or sour cream) |
1 can (4oz) | Green chili peppers, canned |
1/2 cup | Salsa, ready-to-serve |
1 cup shredded | Cheddar cheese, reduced fat (18%) (plus extra for topping) |
2 tbsp | Cilantro (coriander) (for garnish) |
Grain | 1.5 |
Meat | 1.0 |
Meat Alternative | 0.5 |
Milk Alternative | 0.8 |
Vegetables | 1.2 |