Chocolate Crinkles

9 32 60
Ingredients Minutes Calories
Prep Cook Servings
20 min 12 min 72
Chocolate Crinkles
Health Highlights


1 cup Cocoa powder, unsweetened
2 cup Granulated sugar
1/2 cup Vegetable oil
4 medium Egg
2 tsp Vanilla extract, pure
2 cup All-purpose white flour
2 tsp Baking powder
1/2 tsp Salt
1/2 cup, sifted Powdered/icing sugar


In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.

Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.

Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.

Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.


Nutrition Facts

Per Portion

Calories 60
Calories from fat 17.9
Calories from saturated fat 3.4
Total Fat 2.0 g
Saturated Fat 0.4 g
Trans Fat 0.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.6 g
Cholesterol 10.6 mg
Sodium 20.3 mg
Potassium 39 mg
Total Carbohydrate 9.7 g
Dietary Fiber 0.5 g
Sugars 6.3 g
Protein 0.9 g

Dietary servings

Per Portion

Grain 0.2

Energy sources


Meal Type(s)