Chocolate Mint Squares

12 40 286
Ingredients Minutes Calories
Prep Cook Servings
15 min 25 min 12
Chocolate Mint Squares
Health Rating

Ingredients


2 square Baking chocolate, unsweetened
1/2 cup Butter, unsalted
1 tsp Vanilla extract, imitation, without alcohol
2 large egg Egg
1 cup Granulated sugar
1/2 cup All-purpose white flour
1/4 tsp Baking powder
1/4 cup Butter, unsalted (softened - for icing)
1 1/2 cup, sifted Powdered/icing sugar (for icing)
1 tbsp Partly skimmed milk, 2% M.F. (or cream - for icing)
1/2 tsp Peppermint extract (for icing)
1/2 tsp Food colouring, all colours (green, can omit - for icing)

Instructions


Grease and flour a 9 inch square pan.

Melt together squares of chocolate and butter.

Beat in vanilla and eggs.

Gradually add sugar.

Stir in flour and baking powder (pre-mix these two ingredients first).

Bake 350 degrees for 25 minutes (no more time even if they appear underdone!).

Cool squares.

Blend together icing ingredients and ice squares.

Chill squares.

Melt together 4 squares of chocolate and 1 Tbsp butter and spread evenly over squares and icing.

Nutrition Facts

Per Portion

Calories 286
Calories from fat 135
Calories from saturated fat 82
Total Fat 15.0 g
Saturated Fat 9.1 g
Trans Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.1 g
Cholesterol 63 mg
Sodium 25.3 mg
Potassium 61 mg
Total Carbohydrate 35 g
Dietary Fiber 1.0 g
Sugars 29.8 g
Protein 2.4 g

Dietary servings

Per Portion


Grain 0.3

Energy sources


Pygal50%467.7424174576894193.8464495327204747%292.84719684291855205.220146861127323%370.92643606197885107.720375015341450%47%CarbohydratesFatProtein

Notes:

Cut squares with a knife dipped in boiling water and chill again before lifting out of pan.
Recipe from:
Dessert