|2 min||0 min||1|
|1 avocado(s)||Avocado (ripe)|
|1 tbsp||Cacao powder, raw|
|1 tbsp||Maple syrup (to taste)|
1. With a large spoon, scoop the avocado out of its skin.
2. Combine all the ingredients in a food processor or blender. Process until you have a pudding.
If you want to turn it into chocolate mint pudding, add a splash of peppermint extract.