| 8 | 30 | 324 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 30 min | 0 min | 2 |
| 2 cup shredded | Green leaf lettuce |
| 3 medium | Zucchini (peeled, spiralized) |
| 3 medium | Carrots (spiralized) |
| 1 beet(s) | Beets, raw (spiralized) |
| 1/2 cup | Cherry Tomatoes (halved) |
| 1 avocado(s) | Avocado (ripe) |
| 1 small | Orange (juiced) |
| 1 fruit | Lime (small, juiced) |
Put greens in a bowl and top with spiralized vegetables.
Add tomatoes, avocado, orange and lime in half.
Right before serving, start mashing avocado and squeeze orange and lime.
Mix all vegetables and greens with the juice and avocado.
Serve and enjoy!
| Fruit | 0.9 |
| Vegetables | 8.9 |
