Blueberry Chia Muffin in a Cup

6 3 154
Ingredients Minutes Calories
Prep Cook Servings
1 min 2 min 1
Blueberry Chia Muffin in a Cup
Health Highlights

Ingredients


1 tbsp Coconut flour
1 tbsp Flaxseed meal (ground)
1 large Egg
1 tbsp Frozen blueberries
1 1/2 packet Monk Fruit in The Raw Natural Sweetener (1.5 TBSP)
1 tsp Chia seeds

Instructions


Place all dry ingredients in a microwavable coffee mug and stir well with a fork.  Add egg and stir well again.  Fold in blueberries and microwave for 2 minutes.  


Nutrition Facts

Per Portion

Calories 154
Calories from fat 87
Calories from saturated fat 23.0
Total Fat 9.7 g
Saturated Fat 2.6 g
Trans Fat 0.0 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 2.7 g
Cholesterol 217 mg
Sodium 80 mg
Potassium 263 mg
Total Carbohydrate 9.6 g
Dietary Fiber 5.8 g
Sugars 2.9 g
Protein 10 g

Dietary servings

Per Portion


Fruit 0.1
Meat Alternative 0.9

Energy sources


Pygal18%425.87545943897453120.1968936389470557%403.0275732708071279.674632383362726%316.10231708232294134.857264630281418%57%26%CarbohydratesFatProtein

Meal Type(s)





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