| 12 | 40 | 493 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 30 min | 4 |
| 30 ml | Olive Oil, Extra Virgin |
| 800 gm | Chicken thighs, boneless, skinless (Boneless and skinless) |
| 60 ml | Paprika, sweet |
| 3 ml | Salt |
| 2 tbsp | Turmeric, powder (ground) |
| 30 tomato | Cherry Tomatoes (or grapes) |
| 1 small | Red onion (l) |
| 220 gm | Baby kale (finely chopped) |
| 2 tbsp | Cilantro (coriander) (handful of fresh; (finely chopped)) |
| 160 ml | Sour cream, 14% M.F. |
| 2 green onion (stem) | Green onion |
| 2 tbsp | Peanuts, roasted |
| Meat | 2.2 |
| Meat Alternative | 0.1 |
| Milk Alternative | 0.8 |
| Vegetables | 2.7 |