Crockpot Honey Garlic Chicken

8 250 226
Ingredients Minutes Calories
Prep Cook Servings
10 min 4 h 6
Crockpot Honey Garlic Chicken
Health Highlights


6 thigh(s) Chicken thighs, boneless, skinless (organic)
4 clove(s) Garlic (minced)
1/3 cup Honey
1/2 cup Tomato ketchup (organic)
1/2 cup Soy sauce, low sodium (or coconut aminos)
1/2 tsp Oregano, dried
2 tbsp Parsley, fresh
1/2 tbsp Sesame seeds (toasted)


1. Arrange chicken thighs on the bottom of your slow cooker; set aside.

2. In a mixing bowl, combine garlic, honey, ketchup, soy sauce, oregano and parsley; whisk until thoroughly combined.

3. Pour the sauce over the chicken thighs.

4. Close with a lid and cook for 4 to 5 hours on LOW, or 3.5 to 4 hours on HIGH.

5. Remove lid and transfer chicken to a serving plate.

6. Spoon the sauce over the chicken and sprinkle with toasted sesame seeds.

Serve and Enjoy!



is a great source of lean protein which aids in muscle growth and repair!

Nutrition Facts

Per Portion

Calories 226
Calories from fat 44
Calories from saturated fat 11.1
Total Fat 4.9 g
Saturated Fat 1.2 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.8 g
Cholesterol 99 mg
Sodium 1089 mg
Potassium 437 mg
Total Carbohydrate 22.4 g
Dietary Fiber 0.8 g
Sugars 19.9 g
Protein 23.4 g

Dietary servings

Per Portion

Meat 1.2

Energy sources


Meal Type(s)