Crockpot Ranch Chicken

4 190 278
Ingredients Minutes Calories
Prep Cook Servings
10 min 3 h 8
Crockpot Ranch Chicken
Health Rating

Ingredients


1 3/4 kg Chicken breast, boneless, skinless
1/4 cup Ranch seasoning, dry, McCormick (or equivalent to 1 package)
1 can (284 ml) Cream of chicken soup, canned
284 ml Water (or low sodium chicken stock)

Instructions


  • Combine all ingredients in crock-pot and mix well.
  • Cook on low 4-6 hours.
  • Serve and garnish with herbs (optional).

Nutrition Facts

Per Portion

Calories 278
Calories from fat 53
Calories from saturated fat 13.1
Total Fat 5.9 g
Saturated Fat 1.5 g
Trans Fat 0
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.9 g
Cholesterol 132 mg
Sodium 606 mg
Potassium 590 mg
Total Carbohydrate 4.5 g
Dietary Fiber 0
Sugars 0.2 g
Protein 52 g

Dietary servings

Per Portion


Meat 2.5

Energy sources


Pygal6%397.7817563741833109.0705426512584619%454.3492219311276148.3925360244098274%316.6378834733849255.7067104138226%19%74%CarbohydratesFatProtein
Main