Cucumber Salad

3 5 56
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 2
Cucumber Salad
Health Highlights

Ingredients


2 cucumber(s) Cucumber
2 tbsp Lemon juice
1 pinch Salt and pepper (to taste)

Instructions


Peel ribbons from the outside of the cucumbers, stopping when you get to the seeds. Discard seeds and place ribbons in a small bowl.

Season with salt and pepper then toss in lemon juice.


Nutrition Facts

Per Portion

Calories 56
Calories from fat 3.3
Calories from saturated fat 1.1
Total Fat 0.4 g
Saturated Fat 0.1 g
Trans Fat 0
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0
Sodium 48 mg
Potassium 460 mg
Total Carbohydrate 12.0 g
Dietary Fiber 1.6 g
Sugars 5.4 g
Protein 2.0 g

Dietary servings

Per Portion


Fruit 0.1
Vegetables 4.8

Energy sources


Pygal80%432.0593801533887265.6391070020356%302.4068041349822154.0200237255682814%341.84932305650875115.9772921955127780%6%14%CarbohydratesFatProtein

Meal Type(s)





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