| 5 | 25 | 105 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 20 min | 4 |
| 1 medium head | Cauliflower (cut into bite-sized pieces ) |
| 2 tbsp | Coconut oil (melted ) |
| 1 tbsp | Lemon juice |
| 1 tbsp | Curry powder |
| 1/4 tsp | Salt |
Preheat the oven to 450°F.
Place all ingredients in big bowl and toss to coat evenly.
Spread the curry cauliflower evenly on a baking sheet and bake for 20 minutes.
| Vegetables | 2.7 |
