9 | 5 | 393 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 0 min | 1 |
1/2 cup | Almond milk, unsweetened |
65 gm | Strawberries (fresh or frozen) |
1/2 cup | Yoso Plain Unsweetened Coconut Yogurt |
1 1/2 scoop | Hemp protein powder (optional) |
1 tsp | Chia seeds |
1/2 tbsp | Maple syrup, pure |
1 tsp | Lemon juice |
1/4 tsp | Vanilla extract, pure |
6 cube(s) | Ice cubes (if using fresh strawberries, not frozen) |
FODMAP Information: Our low FODMAP recipes are based on Monash University. Please refer to the Monash University FODMAP smartphone app for the latest lab-tested information. The main goal of the low FODMAP diet is to eat as diverse as possible without triggering symptoms.
Fruit | 0.8 |
Meat Alternative | 1.5 |
Milk Alternative | 1.2 |