Dark Chocolate Coconut Energy Balls

Dark Chocolate Coconut Energy Balls

Quick vegan, gluten free snacks to keep you going!
Health Rating
Prep Cook Ready in Servings
10 min 0 min 10 min 12


1 cup Medjool date (Pitted)
1/2 cup Rolled oats- Gluten Free
3 tbsp Almond butter
1 tbsp Flaxseeds (or chia seeds)
1/4 cup Cocoa powder, unsweetened
2 tbsp Dark chocolate chips, vegan
1/3 cup Coconut, shredded, unsweetened


1. Place pitted medjool dates into a food processor or high speed blender. Blend until dates are ground and clump into a sticky ball.

2. Add in oats, nut butter, flax or chia seeds, and cocoa powder. Blend until all ingredients are completely combined. Add chocolate chips and pulse to distribute.

3. Roll mixture into 1'' balls with your hands, then roll in unsweetened coconut flakes. Repeat until all the balls are rolled. You should get between 12-14 energy balls from this recipe.

4..Refrigerate for up to 5 days or freeze for longer life!

Nutrition Facts

Per Portion

Calories 159
Calories from fat 53
Calories from saturated fat 14.0
Total Fat 5.8 g
Saturated Fat 1.6 g
Trans Fat 0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.9 g
Cholesterol 0
Sodium 2.3 mg
Potassium 241 mg
Total Carbohydrate 23.9 g
Dietary Fiber 3.6 g
Sugars 14.8 g
Protein 2.6 g

Dietary servings

Per Portion

Fruit 0.2
Grain 0.3
Meat Alternative 0.2

Energy sources

About Contact Us
Meal Garden, 326 1/2 Bloor Street West, Unit 4, Toronto, Ontario, M5S 1W5, Canada