{% include 'v3/recipe/include-utils.js.html'

Dry Rib Rub

5 5 85
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 1
Dry Rib Rub
Health Highlights

Ingredients


4 tbsp All-Purpose Salt Free Seasoning Salt, McCormick (or Lawry's)
2 tbsp Onion powder
1 tbsp Garlic powder
1/2 tsp White pepper
1/2 tsp Cumin (ground)

Instructions


Simply combine all ingredients well in a bowl or for longer term storage, see the tip above.

Nutrition Facts

Per Portion

Calories 85
Calories from fat 4.2
Calories from saturated fat 0.7
Total Fat 0.5 g
Saturated Fat 0.1 g
Trans Fat 0
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0
Sodium 17.2 mg
Potassium 259 mg
Total Carbohydrate 18.6 g
Dietary Fiber 3.3 g
Sugars 1.2 g
Protein 3.2 g

Dietary servings

Per Portion



Energy sources


Pygal80%431.7738220444296265.848668660121865%301.62787831855496155.530099529530415%340.0107934116238116.8915762773811280%5%15%CarbohydratesFatProtein

Meal Type(s)





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