Dry Rib Rub
5
5
85
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
0 min
1
Health Highlights
Ingredients
4 tbsp
All-Purpose Salt Free Seasoning Salt, McCormick (or Lawry's)
2 tbsp
Onion powder
1 tbsp
Garlic powder
1/2 tsp
White pepper
1/2 tsp
Cumin (ground)
Instructions
Simply combine all ingredients well in a bowl or for longer term storage, see the tip above.
Nutrition Facts
Per Portion
Calories
85
Calories from fat
4.2
Calories from saturated fat
0.7
Total Fat
0.5 g
Saturated Fat
0.1 g
Trans Fat
0
Polyunsaturated Fat
0.1 g
Monounsaturated Fat
0.2 g
Cholesterol
0
Sodium
17.2 mg
Potassium
259 mg
Total Carbohydrate
18.6 g
Dietary Fiber
3.3 g
Sugars
1.2 g
Protein
3.2 g
Dietary servings
Per Portion
Energy sources
Pygal
80%
431.7738220444296
265.84866866012186
5%
301.62787831855496
155.5300995295304
15%
340.0107934116238
116.89157627738112
80%
5%
15%
Carbohydrates
Fat
Protein
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