Pantry Lentil-Sausage-Kale Soup

12 30 100
Ingredients Minutes Calories
Prep Cook Servings
10 min 20 min 5
Pantry Lentil-Sausage-Kale Soup
This meal is full of fibre and protein and can be thrown together in 30 minutes! Makes a great pre-workout meal as its full of slow-burning complex carbohydrate
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Ingredients


1 can (14oz) Lentils, canned (rinsed under cold water)
1 can(s) (16 oz) Diced tomatoes, canned
2 sausage Sausage, bratwurst, pork (chopped)
1 large White onion (diced)
3 clove(s) Garlic (minced)
1 1/2 litre Water, filtered
2 medium potato(es) Sweet potato (scrubbed and cubed)
1/2 bunch Kale (rinsed and chopped loosely)
1 tsp Cumin
3/4 tsp Salt
1 dash Black pepper
1 tbsp Olive oil

Instructions


1. In a large pot on medium heat add olive oil and chopped onions. 

2. Add chopped sausage and cook, stirring frequently. Cook until onions start to get clear. 

3. Add chopped garlic and stir. Cook for a minute or two. Do not brown garlic. 

4. Add canned tomatoes, rinsed canned lentil, diced sweet potatoes, cumin, black pepper and salt. 

5. Add water, stir and raise temperature to medium high. Cook on boil for about 5 minutes, then reduce heat to simmer. 

6. Cook on simmer with the lid ajar for about 20 minutes until tomatoes have broken down, stirring occasionally. 

7. Laddel into bowl and enjoy!


Notes:

Lentils

are full of polyphenols which are phytochemicals that fight against harmful agents in the body

Recipe from:
Main
Soup

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