Epazote Rice

4 20 777
Ingredients Minutes Calories
Prep Cook Servings
5 min 15 min 1
Epazote Rice
Health Highlights

Ingredients


1 cup White rice, long-grain, dry (Organic)
4 sprig(s) Epazote
1 tsp Sea salt, fine
1 tbsp Coconut oil

Instructions


1. In a pot, cook rice as per package instructions with the epazote
2. When rice is finished cooking, toss with the coconut oil and adjust salt to taste.

Simple yet tasty side dish!

Nutrition Facts

Per Portion

Calories 777
Calories from fat 134
Calories from saturated fat 105
Total Fat 14.9 g
Saturated Fat 11.7 g
Trans Fat 0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 0
Sodium 1797 mg
Potassium 264 mg
Total Carbohydrate 149 g
Dietary Fiber 2.1 g
Sugars 0.2 g
Protein 13.2 g

Dietary servings

Per Portion


Grain 5.2

Energy sources


Pygal76%440.23823815038634258.8076575697411417%307.60448408718236145.412181176049227%361.3982284982969109.2443203222175876%17%7%CarbohydratesFatProtein
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