| 10 | 2 | 449 | 
| Ingredients | Minutes | Calories | 
| Prep | Cook | Servings | 
| 1 min | 1 min | 1 | 
 
        
        
        | 1 piece, 2-inch | Ginger root | 
| 2 clove(s) | Garlic (minced) | 
| 3 tbsp | Almond butter | 
| 1 fruit | Lime (juiced) | 
| 1 tbsp | Coconut aminos, Coconut Secret (optional) | 
| 1 tsp | Hot pepper (chili) flakes | 
| 1 tsp | Sesame oil (toasted) | 
| 1/2 cup | Water | 
| 1/4 tsp | Sea Salt | 
| 2 tbsp | Cilantro (coriander) (chopped) | 
| Fruit | 1 | 
| Meat Alternative | 1.5 | 
| Vegetables | 0.6 | 
