| 8 | 10 | 40 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 0 min | 4 |
| 3 large | Tomato (finely chopped) |
| 1/2 large | Red onion (finely chopped) |
| 1 medium pepper(s) | Jalapeno pepper (seeded and finely diced) |
| 1/3 cup | Cilantro (coriander) (finely chopped) |
| 2 tbsp | Lime juice (fresh) |
| 1/2 tsp | Cumin |
| 1/2 tsp | Sea Salt |
| 1 dash | Black pepper |
| Vegetables | 1.9 |
