Fried Eggs

4 5 175
Ingredients Minutes Calories
Prep Cook Servings
0 min 5 min 1
Fried Eggs
Health Highlights

Ingredients


1 tsp Extra virgin olive oil
2 medium Egg
1 pinch Sea Salt
1 dash Black pepper

Instructions


  1. In a medium pan, heat the avocado oil over medium heat.
  2. Crack the egg in the pan and cook until the whites are set and the yolk is cooked to your liking. Transfer to a plate and enjoy!

Nutrition Facts

Per Portion

Calories 175
Calories from fat 125
Calories from saturated fat 32
Total Fat 13.9 g
Saturated Fat 3.6 g
Trans Fat 0.1 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 6.7 g
Cholesterol 381 mg
Sodium 275 mg
Potassium 129 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.1 g
Sugars 0.7 g
Protein 11.6 g

Dietary servings

Per Portion


Meat Alternative 1

Energy sources


Pygal3%387.20312290584627107.546140620306171%439.52499458227607259.4735412396434526%315.38346042735367135.6302660132569471%26%CarbohydratesFatProtein

Meal Type(s)





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