Fruit and Nut Smoothie

7 5 373
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 1
Fruit and Nut Smoothie
Health Highlights

Ingredients


1/4 cup cubes Tofu, silken, soft (organic)
1/2 cup Whole milk, lactose free, 3.3% M.F.
1 tbsp Flaxseed oil
2 tbsp Flaxseeds (grounded)
1/2 cup frozen Forest fruit mix, frozen
4 cube(s) Ice cubes
86 gm Water, filtered

Instructions


1. Place the flax seeds in a dry blender and blend until ground.

2. Place the rest of the ingredients in a blender and thoroughly combine.

Nutrition Facts

Per Portion

Calories 373
Calories from fat 246
Calories from saturated fat 40
Total Fat 27.3 g
Saturated Fat 4.4 g
Trans Fat 0.2 g
Polyunsaturated Fat 15.9 g
Monounsaturated Fat 5.0 g
Cholesterol 14.6 mg
Sodium 57 mg
Potassium 467 mg
Total Carbohydrate 23.4 g
Dietary Fiber 6.0 g
Sugars 13.5 g
Protein 11.5 g

Dietary servings

Per Portion


Fruit 1.2
Meat Alternative 1.1
Milk 0.5

Energy sources


Pygal22%435.60811391907566127.119220935797366%354.02909758623207278.8187015397789412%346.9735063826087113.7023172572525722%66%12%CarbohydratesFatProtein

Meal Type(s)





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