FRUIT BALLS SALAD

4 16 209
Ingredients Minutes Calories
Prep Cook Servings
16 min 0 min 12
FRUIT BALLS SALAD
Health Highlights
Taste the raw fruit rainbow with this sweet bowl.

Ingredients


1 whole melon Watermelon (small)
1 medium melon Cantaloupe melon (small)
4 cup Blueberries
4 cup Green Grape

Instructions


1. Wash fresh fruits.

2. Cut melons in half and remove seeds from cantaloupe.

3. Use melon ball scooper to scoop balls from watermelon and cataloupe.

4. Remove stems from grapes and blueberries.

5. Combine fruits in serving bowls.

6. Enjoy soon after making.


Nutrition Facts

Per Portion

Calories 209
Calories from fat 8.2
Calories from saturated fat 1.1
Total Fat 0.9 g
Saturated Fat 0.1 g
Trans Fat 0
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0
Sodium 19.2 mg
Potassium 645 mg
Total Carbohydrate 49 g
Dietary Fiber 3.6 g
Sugars 40 g
Protein 3.5 g

Dietary servings

Per Portion


Fruit 6.4

Energy sources


Pygal89%408.54480141007645277.97744761354924%334.92791388409626119.710096605450777%361.8708681033101109.1431594066470489%7%CarbohydratesFatProtein

Meal Type(s)





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