Fruit salad becomes more festive in natural melon bowls
Ingredients
1 whole melon
Watermelon
1 small melon
Cantaloupe melon
(small)
1 medium melon
Honeydew melon
(small)
1 mango
Mango
2 medium
Banana (s)
1 fruit
Lime
Instructions
1. Slice baby watermelon in half. 2. Scoop out watermelon fruit using a melon baller. If you don't have a melon baller, dice it into bite-sized chunks. 3. Slice cantaloupe and honeydew melons in half and remove seeds with a large spoon. 4. Scoop out melon fruit with a melon baller. 5. Dice mango into bite-sized chunks, removing the skin. 6. Combine fruits into empty melon bowls and use a regular kitchen bowl to store any remaining fruit that doesn't fit. 7. Serve soon. This fruit salad is best fresh. 8. Enjoy! 9. Store leftovers in the fridge and enjoy later.
Notes:
DELICIOUS WITH: • Try using a melon baller to make beautiful fruit balls from bananas, papaya, and any type of melon. • Swap any of the fruits in this simple fruit salad with your favorite seasonal fruit varieties. • Excellent fruit salad breakfast for two. • Use a large watermelon and adapt recipe to make an attractive fruit salad for sharing at family gatherings, parties, and potlucks.
