Gluten-free Crackers and Salsa

2 5 78
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 1
Gluten-free Crackers and Salsa
Health Rating

Ingredients


7 cracker(s) Mary's Organic Crackers, gluten-free
2 tsp Salsa, ready-to-serve, low sodium, hot/medium

Instructions


1. Enjoy as a snack in between meals. 

Nutrition Facts

Per Portion

Calories 78
Calories from fat 23.8
Calories from saturated fat 2.3
Total Fat 2.6 g
Saturated Fat 0.3 g
Trans Fat 0
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0 g
Cholesterol 0
Sodium 105 mg
Potassium 130 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.8 g
Sugars 0.4 g
Protein 1.7 g

Dietary servings

Per Portion


Grain 0.5

Energy sources


Pygal60%463.05916953725966223.3061275306383231%292.34706185487175190.873871726870089%355.6307412216436110.7017098240213560%31%9%CarbohydratesFatProtein

Notes:

You can add freshly chopped avocado for extra healthy fats!

Snack