|5 min||0 min||1|
|114 gm||Chicken breast, boneless, skinless, grilled (cut into cubes)|
|1/4 avocado(s)||Avocado (mashed)|
|1/4 cup||Slivered almonds|
|1/4 cup||Red grape (halved)|
|1 dash||Black pepper|
|2 head||Lettuce, butterhead (Boston)|
1. Mix chicken cubes, avocado, almonds, grapes, salt and pepper in a small bowl.
2. Spoon mixture into lettuce leaves to make a nice wrap and enjoy!
This is a great recipe for any leftover chicken. Cook extra for quick lunches.
You can can use turkey, canned salmon or tuna.
Never eat poultry that is raw, or not cooked through. Internal temperature of chicken breast pieces should be 165F or 74C degrees.
High in lean protein, it helps to build muscle and boost metabolism.