Greek Dressing

9	5	163
Ingredients	Minutes	Calories

Prep	Cook	Servings
5 min	0 min	50

Health Highlights

Ingredients

4 cup	Extra virgin olive oil
32 clove(s)	Garlic (pressed in a garlic press)
12 tsp	Oregano, dried
12 tsp, ground	Basil, dried
8 tsp	Black pepper
8 tsp	Sea Salt
8 tsp	Onion powder
16 tsp	Dijon mustard
5 cup	Red wine vinegar

Instructions

Combine all ingredients into a mason jar or storage container, and shake well.
Let the dressing sit for a minimum of 10 minutes before serving to let flavors blend together.

Nutrition Facts

Name: Greek Dressing
Prep time: 5 min
Total time: 5 min
Yield: 50 servings
Ingredients: 4 cup Extra virgin olive oil; 32 clove(s) Garlic; 12 tsp Oregano, dried; 12 tsp, ground Basil, dried; 8 tsp Black pepper; 8 tsp Sea Salt; 8 tsp Onion powder; 16 tsp Dijon mustard; 5 cup Red wine vinegar

Per Portion

Calories 163

Calories from fat 156

Calories from saturated fat 21.6

Total Fat 17.3 g

Saturated Fat 2.4 g

Trans Fat 0.0 g

Polyunsaturated Fat 1.8 g

Monounsaturated Fat 12.7 g

Cholesterol 0

Sodium 402 mg

Potassium 34 mg

Total Carbohydrate 1.7 g

Dietary Fiber 0.4 g

Sugars 0.1 g

Protein 0.3 g

Greek Dressing

Ingredients

Instructions

Nutrition Facts

Per Portion

Dietary servings

Per Portion

Energy sources

Meal Type(s)

Greek Dressing

Ingredients

Instructions

Nutrition Facts

Per Portion

Dietary servings

Per Portion

Energy sources

Meal Type(s)

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