{% include 'v3/recipe/include-utils.js.html'
| 3 | 5 | 183 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 0 min | 1 |
| 180 gm | Plain yogurt, fat free |
| 1/2 cup | Raspberries |
| 8 gm | Almonds, raw (crushed) |
Dish plain Plain yogurt into a bowl or glass container.Add the fresh raspberries.Put the almonds into a Ziploc bag and gently roll over with a rolling pin to give them a gentle crush.Add walnuts to the yogurt and berries.
Quick Tips:
Nutritional Highlights:
| Fruit | 0.9 |
| Meat Alternative | 0.2 |
| Milk Alternative | 1.0 |