| 7 | 15 | 9 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 0 min | 6 |
| 1 can (4oz) | Green chili peppers, canned |
| 1 clove(s) | Garlic (finely chopped) |
| 1/4 cup | Jicama (diced) |
| 1/2 fruit | Lime (juiced) |
| 1/3 cup | Cilantro (coriander) (chopped) |
| 1/4 tsp | Sea Salt |
| 1/2 medium pepper(s) | Jalapeno pepper (finely chopped) |
Mix all ingredients in large bowl. Chill 1 hour, if desired. Eat with your favorite chips!
| Vegetables | 0.2 |
