Green Goddess Tomato-Mozzarella Stalks

12 15 153
Ingredients Minutes Calories
Prep Cook Servings
15 min 0 min 4
Green Goddess Tomato-Mozzarella Stalks
Health Highlights


8 slice Green tomato (make all slices the same diameter)
4 slice Mozzarella cheese (fresh)
1 tsp Chives (dressing)
1 tsp, leaves Tarragon, fresh (dressing - optional)
1 tsp Parsley, fresh (dressing)
1 tsp Lemon juice (dressing)
1 tbsp White wine vinegar (dressing)
1/2 tsp Anchovy paste (dressing - or more, depending on how much you like anchoves)
2 tbsp Mayonnaise (dressing - full-fat but can use reduced-fat)
1 tbsp Sour cream, light (dressing)
1 pinch Salt (dressing - to taste)
1 dash Black pepper (dressing - to taste)


Slice tomatoes and fresh mozzarella into slices about the same thickness and diameter. (I made slices that were about 1/2 inch thick, with the mozzarella maybe a little thinner than the tomatoes.)

Make stacks with a piece of tomato, a piece of fresh mozzarella, and another piece of tomato, then drizzle about 1 T Green Goddess Dressing over each stack.


Dressing ingredients have been modified for this recipe. Full recipe can be found here:

Nutrition Facts

Per Portion

Calories 153
Calories from fat 105
Calories from saturated fat 40
Total Fat 11.6 g
Saturated Fat 4.4 g
Trans Fat 0.2 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 2.6 g
Cholesterol 24.8 mg
Sodium 329 mg
Potassium 166 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.6 g
Sugars 2.0 g
Protein 7.7 g

Dietary servings

Per Portion

Milk Alternative 0.6
Vegetables 0.5

Energy sources


Meal Type(s)