Green grapes
    
        | 1 | 2 | 59 | 
    
        | Ingredients | Minutes | Calories | 
    |  | 
    
        | Prep | Cook | Servings | 
    
        | 2 min | 0 min | 1 | 
    
 
     
    
    
    
    
    
 
    
        A refreshing snack, wash and take with you!
    
    
    
    
        
    
    
        Instructions
        
            1. Wash green grapes and pat dry
2. Enjoy as a snack in between meals
         
        
        
     
 
     
    
        
            
            
                Notes:
                Nutritional Highlights
Green grapes
are packed with vitamin C, which is a powerful antioxidant, they are anti-inflammatory and heart-healthy!
             
        
    
     
    
    
        
        
    
    
        
    Nutrition Facts
    
        
            Per Portion
        
    
        
            
        
    
        
            
                Calories
                59 
            
        
    
        
            
                Calories from fat
                1.6 
            
        
    
        
            
                Calories from saturated fat
                0.4 
            
        
    
        
            
        
    
        
            
                Total Fat
                0.2 g
            
        
    
        
            
                Saturated Fat
                0.0 g
            
        
    
        
            
                Trans Fat
                0 
            
        
    
        
            
                Polyunsaturated Fat
                0.0 g
            
        
    
        
            
                Monounsaturated Fat
                0 g
            
        
    
        
            
                Cholesterol
                0 
            
        
    
        
            
                Sodium
                2.4 mg
            
        
    
        
            
                Potassium
                165 mg
            
        
    
        
            
                Total Carbohydrate
                14.0 g
            
        
    
        
            
                Dietary Fiber
                0.7 g
            
        
    
        
            
                Sugars
                11.7 g
            
        
    
        
            
                Protein
                0.7 g
            
        
    
 
     
    
    
        
            
                Dietary servings
                Per Portion
                
                
            
            
            
                Energy sources
                
                
                    
                       
                     
                
            
         
     
 
        
     
    
    
    
Meal Type(s)