| 13 | 10 | 461 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 0 min | 1 |
| 1/2 cup | Coconut water (liquid from coconut) |
| 1 cup | Baby spinach |
| 1 large | Frozen banana (packed) |
| 1/4 cup cubes | Avocado |
| 2 tsp | Lime peel (zest) (easier to zest lime before juicing) |
| 1 1/2 tbsp | Lime juice (fresh) |
| 3 cube(s) | Ice cubes |
| 2 tsp | Maple syrup, pure |
| 1/2 tsp | Matcha, green tea powder |
| 1 tbsp | Granola (topping) |
| 2 tbsp | Coconut flakes, unsweetened (topping) |
| 1 tbsp hulled | Hemp seeds, shelled (topping) |
| 1/4 cup slices | Banana (s) (topping) |
1. Add all the smoothie ingredients into a high speed blender and blend on high until smooth. Adjust sweetness if desired.
2. Pour into a bowl and sprinkle on the toppings of your choice. Enjoy with a spoon!
3. Topping ideas:
Granola
Sliced banana and mango
Melted coconut butter
Large flake dried coconut
Lime zest
| Fruit | 5.7 |
| Meat Alternative | 0.4 |
| Vegetables | 1.4 |
