| 6 | 25 | 57 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 10 min | 10 |
| 1 tsp | Black pepper |
| 1/2 cup | Goat cheese, herb, soft |
| 8 olive(s) | Kalamata olives (finely chopped) |
| 1 tsp | Kosher salt |
| 2 tbsp | Olive Oil, Extra Virgin |
| 3 small | Zucchini |
Nutrition Highlight
| Milk Alternative | 0.1 |
| Vegetables | 0.6 |