| 8 | 12 | 103 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 12 min | 0 min | 4 |
| 2 cup | Green leaf lettuce (or spinach, packed) |
| 1 cup | Arugula (packed) |
| 2 medium | Carrots |
| 1 cup | Cherry Tomatoes |
| 4 medium fruit (6cm dia) | Tangerine (mandarin), raw |
| 1/4 cup | Cranberries (dried) |
| 1/4 cup | Pumpkin seeds (pepitas) |
| 1 fruit | Lime |
1.Rinse fresh veggies.
2.Shred carrots.
3.Peel mandarins and divide slices.
4.Combine greens, shredded carrots, cherry tomatoes, and madarin slices in a large salad bowl.
5.Top with dried cranberries, pumpkin seeds, and the juice of one lime.
6.Add lime wedge or slice to garnish.
7.Enjoy!
| Fruit | 1.4 |
| Meat Alternative | 0.1 |
| Vegetables | 1.6 |
