Homemade Ranch Dressing by Blender Girl

11 5 421
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 2
Homemade Ranch Dressing by Blender Girl
Health Highlights
Homemade Ranch Dressing - all the flavor and none of the chemicals


3/4 cup Water (filtered)
1 cup Cashew nuts, raw (soaked and drained)
1 tbsp Lemon juice (fresh; plus more to taste)
1 tbsp Apple cider vinegar (plus more to taste)
1 date pitted Medjool date (soaked then drained)
1 clove(s) Garlic (minced)
1/2 tsp Onion powder (plus more to taste)
1 1/2 tsp Herbamare original
1 tbsp Parsley, fresh (finely chopped; plus more to taste)
1 tbsp Green onion (finely chopped green; plus more to taste)
1/2 tsp Dill, fresh (finely chopped fresh; plus more to taste)


Throw the water, drained cashews, lemon juice, apple cider vinegar, drained dates, garlic, red onion, and Herbamare into your blender, and blast on high for 30 to 60 seconds until smooth and creamy.
Stir in the fresh herbs, and add more to taste.

Nutrition Facts

Per Portion

Calories 421
Calories from fat 257
Calories from saturated fat 46
Total Fat 28.5 g
Saturated Fat 5.1 g
Trans Fat 0
Polyunsaturated Fat 5.1 g
Monounsaturated Fat 15.5 g
Cholesterol 0
Sodium 1094 mg
Potassium 559 mg
Total Carbohydrate 30 g
Dietary Fiber 3.3 g
Sugars 12.2 g
Protein 12.4 g

Dietary servings

Per Portion

Fruit 0.2
Meat Alternative 2.2

Energy sources


Meal Type(s)