|1 min||5 min||6 min||1|
|2 tbsp||Chia seeds, ground|
|1 cup slices||Peach (frozen if desired)|
|1/2 cup||Rolled oats- Gluten Free|
|1/2 tsp||Vanilla extract, pure|
1. Add oats, chia and cinnamon to the jar and combine.
2. Add kefir and stir well.
3. Heat ghee up in a small pan on the stove over medium heat. Add peaches and gently cook until they thaw (if frozen) and release some juice. Then add the honey to liquify a little.
4. Add the peaches and its juices to the jar, along with the vanilla. Combine well.
5. Place a lid on the jar and leave on the counter overnight. It’ll be ready to consume the moment you wake up.