Keto Wendy's Chocolate Frosty
| 5 |
10 |
433 |
| Ingredients |
Minutes |
Calories |
|
| Prep |
Cook |
Servings |
| 10 min |
0 min |
2
|
Here's an easy way to make a copycat Wendy's chocolate frosty that tastes very similar to the real deal!
Ingredients
|
1 cup
|
Heavy whipping cream, 38% M.F.
|
|
1 tbsp
|
Almond butter
|
|
2 tbsp
|
Cocoa powder, unsweetened
(unsweetened)
|
|
1/2 tsp
|
Stevia sweetener, liquid
|
|
1 tsp
|
Vanilla extract, pure
|
Instructions
Mix all ingredients together using egg beaters or a stand mixer until stiff peaks form.
Place in the freezer for about 30-60 minutes until barely frozen.
Place frosty in a plastic freezer bag, cut one corner, and pipe into separate small cups.
Nutrition Facts
Per Portion
Calories
433
Calories from fat
404
Calories from saturated fat
221
Total Fat
45 g
Saturated Fat
24.6 g
Trans Fat
0
Polyunsaturated Fat
2.5 g
Monounsaturated Fat
15.0 g
Cholesterol
119 mg
Sodium
41 mg
Potassium
244 mg
Total Carbohydrate
4.7 g
Dietary Fiber
2.8 g
Sugars
0.4 g
Protein
2.8 g
Dietary servings
Per Portion
Energy sources
Meal Type(s)
