| 5 | 35 | 250 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 30 min | 4 |
| 2 cup | All-purpose white flour |
| 1 cup | Kombucha tea |
| 1 cup | Soy milk, unsweetened, plain |
| 1 tsp | Baking soda |
| 1 pinch | Sea Salt |
In a mixing bowl, whisk together all of the pancake ingredients and divide into 3 equal parts.
Colour each of the parts with its respective colour, or get creative with your own natural dyes!
Place into 3 squeeze bottles and get creative over a medium low heat ceramic non-stick pan or griddle.
Start with the largest ring of the earth’s core making your way to the center by alternating colours at least twice.
Cook on each side for 2-3 minutes and enjoy with some organic maple syrup!
Note: 1 serving is 4 pancakes
| Grain | 3.1 |
| Milk Alternative | 0.2 |
